BlogFeeding the FamilyRecipes

GINGER AND CRANBERRY BRÛLÉE

A great dessert any time of the year, but a particular favourite for winter. Servings: 4 Prep Time: 55mins Ingredients: 8 scoops of Carte D’Or Vanilla Light Ice Cream (200g/400ml) 250g jar cranberry sauce 50ml port 50ml fresh orange juice 100g ginger nut biscuitsv ½ tsp ground cinnamon 50g Demerara sugar PLACE the cranberry sauce, port and orange juice into a pan. Bring to the boil and…
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Recipes

Recipe: Caramel Apple Strudel parcels

These wonderful individual Caramel Apple Strudel parcels could be served with Vanilla Ice Cream but the caramel flavour makes them extra special.This is the perfect recipe for a stay at home mum and a clever idea on what to make with fresh apples for kids. The recipe Serves: 4 Prep Time: 45 mins Chilling time: 10 mins Ingredients: 4 scoops of Carte D’Or Dulce de Leche Ice Cream (100g/200ml) 1…
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BlogFeeding the FamilyParty tipsRecipes

MARINATED MINT BERRIES

Summer berries marinated in sweet white wine and fresh mint, complimented with Vanilla Ice Cream. Simply beautiful. Preparation times: 15 mins Chilling time: 1 hr Servings: 4 4 scoops of Carte D’Or Vanilla Ice Cream (100g/200ml) 1 vanilla pod, split in half and seeds removed 200ml sweet white wine 100g blueberries 100g raspberries 100g strawberries, hulled and quartered 4 sprigs of mint, leaves…
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BlogFeeding the FamilyParty tipsRecipes

CRUNCHY CARAMELISED APPLES AND VANILLA

This recipe is simpler than a traditional apple crumble and absolutely delicious served with Vanilla Ice Cream. Servings: 4 Prep Time: 25 mins Ingredients: 4 scoops of Vanilla ice cream (100g/200ml). For this recipe we used Carte D’Or Vanilla Ice Cream 400g cooking apples, peeled, cored, sliced and diced 50g butter 50g light brown sugar ½ tsp cinnamon or ¼ tsp ground cloves 125g biscuits…
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BlogFeeding the FamilyRecipes

PEAR AND VANILLA PANCAKES

This recipe is made easy by using pre-prepared foods and serving them with Vanilla Ice Cream. Ingredients 4 scoops Vanilla Ice Cream (100g/200ml). For this recipe we used Carte D’Or Vanilla Ice Cream 400g can of pear halves in juice 4 ready-made pancakes 2 tsp brown sugar 15g pistachio nuts, chopped REMOVE the pear halves from the can, reserving the juice, and slice each pear half into 3…
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BlogFeeding the FamilyRecipes

PLUM AND MUESLI CRUMBLE

The muesli gives a slight twist to a traditional crumble topping and served with delicious vanilla ice Cream is a family favourite. Servings: 4 Prep Time: 1hr INGREDIENTS: 4 scoops of Vanilla Ice Cream (100g/200ml) – we used Carte D’Or Vanilla Ice Cream for this recipe 400g fresh ripe plums, halved and stone removed 3 tbsp fresh orange juice 25g light brown sugar ½ tsp mixed spice 100g…
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