Amazing recipe to make with kids: Pecan Waffle Sticks with a Toffee Dipping Sauce. Delicious nutty waffle sticks served with a warm toffee dipping sauce, pure heaven!
Makes 36 waffle sticks
What you will need…
• 240g plain flour
• 100g dark brown sugar
• 60g toasted pecan nuts, chopped
• 1 ½ tsp baking powder
• ½ tsp bicarbonate of soda
• ½ tsp cinnamon
• 300ml milk
• 3…
This recipe for a Raspberry & lemon torta has been donated by Tana Ramsey to the Rays of Sunshine Children’s Charity that grants wishes for seriously ill children in the UK aged 3-18, for a new cookbook that will help raise funds for this organisation that since 2003 has fulfilled more than 2,300 wishes and entertained thousands of other young people through hospital activities, outings and…
ANNABEL KARMEL’S FISH PIE – One of the best ways to encourage your child to eat fish is to make individual mini fish pies.
Potato topping
750g potatoes
30 g (1 oz) butter
7 tbsp milk
4 tbsp freshly grated Parmesan
Salt and freshly ground black pepper, to taste
For the sauce
45 g (1 1/2 oz) butter
1 large shallot, diced
2 tbsp white wine vinegar
45 g (1 1/2 oz) flour
450 ml (15 fl oz)…
Strawberry Macaroons with Lemon curd.
Portions: 25
Prep time: 20 minutes
Ingredients
2 large lemons (juice and zest of)
2 large eggs
175 g caster sugar
115 g butter
1 dessert spoon corn flour
200 g Philadelphia Original
30 strawberry macaroon cases
Instructions
1. Whish the eggs in a small saucepan, add the lemon juice, zest, sugar, butter and corn flour. Allow to simmer while…
Really quick Strawberry Tart.
Servings: 8
Prep time: 15 minutes
Cook time: 20 minutes
Chill time: 30 minutes
Ingredients
1 ready prepared 20 cm sweet pastry case
4 tbsp redcurrant jelly or raspberry jam
250 g Philadelphia Original
100 ml Greek yogurt
40 g icing sugar
0.5 tsp vanilla extract
250 g fresh strawberries, hulled and halved
Pop the pastry case on a serving plate and spread…
Here is a quick recipe for Eton Mess. Enjoy and let us know if you like it.
Serves: 2
Prep time: 10 minutes
Total time: 10 minutes
150 g strawberries, quartered
2 meringues (approx 12g each)
25 g low fat strawberry yogurt
5 g strawberry jam
75 g Philadelphia Light, softened
1. Place half the strawberries and meringues in the bottom of a sundae glass.
2. Marble the yoghurt and jam through the…
A light and summery, rustic broth made using courgette, bacon and any extra vegetables you may have.
Prep Time 30 mins
Cook Time 60 mins
Serves 8-10
Ingredients
500g Bacon (we used the Case & Sons brand)
500g courgette, grated
2 medium onions, diced
1 large leek, finely sliced
2 cloves of garlic, finely diced
2 bay leaves
2L chicken stock
Salt & pepper
5 sprigs fresh thyme
4 sticks…
Carbonara is one of Rome’s most beloved pasta dishes, known for its rich, creamy texture – without a drop of cream! This recipe dates back to the mid-20th century, with theories linking it to Italian charcoal workers (“carbonai”) or American soldiers in Italy after WWII, who brought a taste for eggs and bacon.
The real Pasta alla Carbonara is made with just four key…