VANILLA PANETTONE is a great alternative option for the holiday season with an added ice cream surprise. Use Amaretto and Vanilla Ice Cream to give this recipe a twist. Although this is a perfect Christmas recipe, we love it all year round.
Serves: 6
Prep time: 10 mins
Ingredients
8 scoops of Vanilla Ice Cream (200g/400ml)
1 large panettone (14cm, 534g)
1 tbsp icing sugar
1 tsp cinnamon
1 tbsp…
Some of my friends call me the Queen of Risottos… Well, I love risotto and my favourite risotto recipes are the Milanese (yellow) risotto with saffron and the wild mushroom risotto (Risotto coi funghi). Here is an unusual risotto recipe that is mouth watering.
Serves 2 lucky people
Ingredients:
2 x 175g chicken breasts
1 tblsp olive oil
100g pancetta cubes
1 x 190g jar Sacla’ Wild…
A great easy recipe for Italian food lovers. It’s a great recipe idea for all those parents who are volunteering to help at the school for the cookery classes.
Cooking Time: 30 – 45 mins
Serves: 12
Ingredients
1 x pack ready-made all butter puff pastry (approx 375g)
plain flour, for dusting
You can make your own pesto or use 2 rounded tbsp Sacla’ Classic or Organic Basil Pesto…
Italians would laugh reading this recipe. This is the simplest and yet the best looking salad ever! Insalata Caprese based on only Tomato, Mozzarella and Basil. Easy and so delicious. My favourite! This delicious recipe has been donated by the ASK Italian Cookbook out on 20th November 2012 whose sales will raise money for Great Ormond Street Hospital Children’s Charity.
Serves 4-6 / Prep…
This recipe is very handy as it is useful to know what to serve guests at a home party before the main meal. Here you go the classic Italian antipasti. This delicious recipe has been donated by the ASK Italian Cookbookwhose sales raise money for Great Ormond Street Hospital Children’s Charity.
Serves 4 / Prep: 10 minutes, or 1 hour 30 minutes if you make the
bread dough from scratch…
Something for the Grown Ups…: Savoury Waffle Sticks with Cheesy fondue.
This cheesy fondue can be made in a traditional fondue pot and the waffles are used
instead of French bread for dipping. If you don’t have a fondue pot, it can be made
in a saucepan but it will be go stringy when it cools, but a burst in the microwave
will make it smooth again.
Makes 36 waffle sticks
What you will…
Melanzane (Aubergines) are some of my favourite vegetables. This delicious recipe has been donated by the ASK Italian Cookbook out on 20th November 2012 whose sales will raise money for Great Ormond Street Hospital Children’s Charity.
Makes 8 rolls, serves 4 / Prep: 35 minutes / Cook: 20 minutes
This quintessentially summer recipe was given to us by ASK Italian’s
extra virgin olive oil…
Easy recipe to make with the children: Buttermilk Waffle Sticks with Warm Chocolate Fudge dipping sauce. Light fluffy waffle sticks with a gooey sticky chocolate sauce, perfect for a birthday party treat.
Makes 36 waffle sticks
Prepare the chocolate sauce before you start cooking the waffles, this allows the dipping sauce time to cool.
What you will need…
• 145g plain flour
• 145g…
Yummy recipe! Pesto Burger with Roasted Peppers, an Italian version of the traditional burger. If you ask me, a much better one! But I guess I am biased 🙂
Cooking Time: 15 – 30 mins
Serves: 4
INGREDIENTS
5 level tblsp Sun-Dried Tomato Pesto, plus extra to serve (we used Sacla’ pesto)
4 rounded tblsp mayonnaise
¼ cucumber, roughly grated
4 rounded tblsp soured cream
500g minced…